agribusinessreview.comFEBRUARY 20235ContentsCXO INSIGHTS19THE "INGREDIENTS" OF INNOVATIONRuth Muller,RD&I Director,Frucor Suntory23ENGAGING EMPLOYEES TOWARDS CONTINUOUS IMPROVEMENTLea Godin,Performance & Quality Manager,HM. ClauseHOW KRAFT HEINZ EMBEDS WASTE MANAGEMENT IN A CIRCULAR ECONOMYSabine Hiller,Head of Environment & Sustainability ­ International,The Kraft Heinz Company28TOP 10SERVICES PROVIDERS - 2023AGRONOMIC 26ADVANTAGES OF TRACEABILITY BEYOND CONNECTING CONSUMERS TO THEIR FOODBarbara Masters, VP Regulatory Policy, Food and Agriculture and Jennifer Williams, Vice President for FSQA, Tyson FoodsImproving Nutrient Availability in Soil to Enhance Crop YieldTom Wood, President and General ManagerBELCHIM CROP PROTECTION USA18Grant Wells, PartnerBW FUSION21Greg Simmons, OwnerROHRER SEED SOLUTIONS22Dan Coffin,President/OwnerSPNC25
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