Past Issues

• 8

  The future of agriculture might be data-driven but real change will come from its farmers

  Graham Wilkinson, Vice President of Agriculture, Arla Foods

• 19

  Path to Digital Transformation

  Kelvin Llaverias, Director of IT, FCC Agriculture, Florida Crystals

• 23

  The “Ingredients” of Innovation – Ruth Muller

  Ruth Muller, RD&I Director, Frucor Suntory

• 27

  How Kraft Heinz embeds waste management in a circular economy

  Sabine Hiller, Head of Environment & Sustainability – International, The Kraft Heinz Company

• 30

  The Digital Age of Food Safety and Quality

  Jorge Hernandez, Quality Assurance VP, The Wendy’s Company

• 33

  The under- and overestimation of data.

  Dennis Wan Bregt, Director of Data and Content Management, Kramp

• 34

  Do Well and Do Good with System Thinking

  David Scalzo, Founder and President, Kirenaga Partners

• 37

  Advantages of Traceability Beyond Connecting Consumers to Their Food

  Barbara Masters, VP Regulatory Policy, Food and Agriculture and Jennifer Williams, Vice President for FSQA, Fresh Meats, Tyson Foods

• 40

  It's Sunny Side Up In The Cloud For Eggs

  Bob Gilmore, Director-IT, Cal-Maine Foods [NASDAQ: CALM]

• 41

  How Cloud Computing Impacts Precision Agriculture Technology

  Ruohan Liu, Director, Digital solutions for Sustainability, Agriculture and Ventures, PepsiCo

• 42

  IoT Buzzword Inspiration or Trouble?

  Phillip Dana, Director Of IT, Netafim USA