Past Issues

• 8

  Engaging all employees towards Continuous improvement

  Lea Godin, Performance & Quality Manager, HM.CLAUSE

• 19

  Towards Sustainable Horticulture

  William Barbier, Head of Research & Development, Florensis

• 20

  Why increased soil carbon is helping to unlock benefits for Aussie farmers and the environment

  Chris Stevens, Director, Global Agribusiness, Kellogg Company

• 22

  The future of agriculture might be datadriven but real change will come from its farmers

  Graham Wilkinson, Global Vice President of Agriculture, Arla Foods

• 24

  Harnessing the Power for Analytics for Agriculture – Predictive Models

  Caroline Morissette, Digital Transformation, DataGeek and Business Change Leader, McCain Foods & Soma Muruganandam, Director Global Agriculture Data & Analytics, McCain Foods,

• 26

  How Kraft Heinz embeds waste management in a circular economy

  Sabine Hiller, Head of Environment & Sustainability – International, The Kraft Heinz Company

• 28

  Advantages of Traceability Beyond Connecting Consumers to Their Food

  Barbara Masters, VP Regulatory Policy, Food and Agriculture and Jennifer Williams, Vice President FSQA , Tyson Foods

• 30

  How Cloud Computing Impacts Precision Agriculture Technology

  Ruohan Liu, Director, Digital solutions for Sustainability, Ag and Venture Investment, PepsiCo